Now, like magic, you instantly know what to order and what to avoid for 23 countries or cuisines. Whether you are actually in China or just want to go to a Chinese restaurant - you are all set. This easy to read book lists the Do's and Don'ts of the best and worst foods with complete descriptions and calorie information. Carry it anywhere you go!
Learn from an eleven year veteran why working in restaurants can be one of the most stressful and unrewarding jobs you can have. The author covers everything from bad customers to corporate politics.
What role do the narratives of the ancient past play in the modern Turkish Republic? How is the knowledge of this past constructed and displayed to the public? Melania Savino answers these questions through an analysis of the role of archaeology and its representation in the service of generating new perceptions of cultural identity in Turkey. The topic is explored through a focus on museums and visual media, addressing the ways in which antiquities became crucial symbols in the establishment and construction of a Turkish national imagination. During the creation of the republic, the discipline of archaeology underwent a profound transformation and played a primary role in defining Turkey as a 'modern' nation. However, despite what is commonly believed, Savino argues that archaeological excavations were carried out on a variety of sites from different periods and cultures in order that the resulting displays could show the heterogeneity of the Turkish past.Creating Images of a Turkish Past illustrates archaeological knowledge practises within a Turkish national context, but also shows that these practises cross national and international boundaries in an attempt to shape collective identities.
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