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Design And Equipment For Restaurants And Foodservice

RRP $237.80

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This text shows the reader how to plan and develop a restaurant or foodservice space. Topics covered include concept design, equipment identification and procurement, design principles, space allocation, electricity and energy management, environmental concerns, safety and sanitation, and considerations for purchasing small equipment, tableware, and table linens. This book is comprehensive in nature and focuses on the whole facility-with more attention to the equipment-rather than emphasizing either front of the house or back of the house.


Location-based Information Systems

RRP $248.99

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Drawing on the authors' more than six years of R&D in location-based information systems (LBIS) as well as their participation in defining the Java ME Location API 2.0, Location-Based Information Systems: Developing Real-Time Tracking Applications provides information and examples for creating real-time LBIS based on GPS-enabled cellular phones. Each chapter presents a general real-time tracking system example that can be easily adapted to target any application domain and that can incorporate other sensor data to make the system "participatory sensing" or "human-centric sensing."

The book covers all of the components needed to develop an LBIS. It discusses cellular phone programming using the Java ME platform, positioning technologies, databases and spatial databases, communications, client- and server-side data processing, and real-time data visualization via Google Maps and Google Earth. Using freely available software, the authors include many code examples and detailed instructions for building your own system and setting up your entire development environment.

Web Resource
A companion website at www.csee.usf.edu/~labrador/LBIS provides additional information and supporting material. It contains all of the software packages and applications used in the text as well as PowerPoint slides and laboratory examples.

Although LBIS applications are still in the beginning stages, they have the potential to transform our daily lives, from warning us about possible health problems to monitoring pollution levels around us. Exploring this novel technology, Location-Based Information Systems describes the technical components needed to create location-based services with an emphasis on nonproprietary, freely available solutions that work across different technologies and platforms.



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Restaurant Food Restaurant Coupon Restaurant Eating Restaurant Menu
Gourmet Restaurant Restaurant Dining Restaurant Recipe Restaurant Location
Restaurant Guide Fine Dining Dining Out Restaurant Open

Treasury Restaurant